LC Foods gluten-free crackers and chips are great for parties or snacking. With a net carb of only 1-1.8 you won't have to sacrifice taste for health, as these easy mixes make it easy to maintain your lifestyle. They taste great topped with your favourite seasonings, salt, cheese, meat, low carb dips, or on their own. You can even use the crumbs to coat chicken, fish or vegetables.
We can't decide which we like the most: Rosemary Cracker Thins, Parmesan Cheezy Crackers, Onion and Garlic Flax Crackers, or Salty Tortilla Chips!
If you have celiac disease or are highly sensitive to any wheat particles being in your food, we want to inform you that LC-Foods does process vital wheat gluten in the same facility with our gluten free products. Their food safe procedure to insure limited cross contamination is to thoroughly wash and clean all filling and bagging equipment between packaging and processing wheat products and gluten free products.Last Updated: 2016-10-19 16:51:40