Whey Low Granular is a revolutionary new food product to replace sugar one-for-one in all your favourite foods. The patented blend of all-natural sugars, when used in combination with dietary carbohydrates, is regarded as low-calorie, low-carb and low-glycemic, as this blend requires less insulin for conversion and reduces blood glucose levels by 60% to 80% compared to sucrose.
Whey measures cup for cup when replacing sugar, this product is also gluten-free and kosher.
Important Notice: As per the manufacturer, the shelf life of Whey Low is indefinite as long as it is kept in a dry environment. The date printed on the product is the manufacturing date.Last Updated: 2016-06-06 11:26:27