Sukrin - Sukrin Icing

Sukrin Icing
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Sukrin Icing is finely ground Sukrin with a little bit of added Stevia. Sukrin Icing is a natural origin powdered sugar alternative that dissolves easily and is perfect for no-bake desserts or cakes, butter cream and cream cheese frosting, and iced teas. Sukrin is made of erythritol, which is made from glucose extracted from non-GM corn starch through a natural fermentation process. A small amount of steviol glycosides is added to obtain the same sweetness as regular powdered sugar.
Natural origin powdered sugar alternative
Non-GMO ingredients
Substitute regular powdered sugar 1:1
No artificial colors, additives or preservatives
Does not affect blood sugar levels - 0 GI, 0 calories, 0 absorbable carbs 
Last Updated: 2022-05-25 09:29:29
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