Lakanto is a delicious low calorie, zero glycemic syrup with the sumptious rich taste of sugar by mixing a proprietary blend of high-purity monk fruit extract and stevia. Lakanto Maple Flavoured syrup tastes amazing. Monk fruit was used for centuries in eastern traditional herbalism to increase chi and well-being, earning it the nickname "the immortals' fruit". Monk Fruits used for Lakanto is grown and harvested from remote highlands of Asia.
This syrup is Gluten-free, vegan and zero aftertaste!Last Updated: 2017-07-21 17:25:21