Al Dente Easy-to-cook, non-GMO Noodles and Pasta

Tender pasta noodles but firm. That's what Al Dente pasta company have been producing since 1981. Best of all, it takes only three minutes for these pasta noodles to cook!

If you follow weight watchers, or you simply monitor your carbohydrate and overall calorie intake, you will definitely appreciate the high protein and fiber content from Carba-nada pasta.

Here are more reasons why we are sure you will love these noodles:

• Low Glycemic Index - definitely diabetic friendly!
• Non-GMO ingredients
• Tastes like italian pasta with a lot less carbs
• Cooks quick

Try them in noodles:

• Egg (Original) Fettucine Noodles
• Roasted Garlic Fettucine Noodles 

or pasta: 

• Cavatappi 
• Fusili
• Rigatoni