Beanitos

Beanitos Gluten-Free Bean Chips are a healthier alternative to regular chips or crackers and are a great option for a variety of people with food sensitivities. These chips are grain-free, corn-free, soy-free, nut-free and egg-free! They are made with sustainably grown, farm fresh non-GMO beans which provide more fibre, protein, and other nutrients per serving than regular chips. Beans also have a lower glycemic index than grains such as wheat or corn, making them a healthy snack choice for those watching their blood glucose levels. 

Beanitos Chips are made using a “Farm to Bag” process that minimizes unnecessary touch points during the journey from the farm to your pantry to benefit flavour, nutrition and the environment! Beanitos’ beans are sourced from American farms located in North Dakota, Michigan, Nebraska and Colorado. They are then cooked low and slow to make them into a bean masa used to make the chips. Beanitos Chips are baked and then lightly fried before being dusted with clean, flavourful seasonings and spices. Browse from delicious flavours including Chipotle BBQ, Hint of Lime, Mac ‘N Cheese, Restaurant Style and Nacho Cheese! 

Beans are some of the most underrated foods available to us! Considered a superfood, they are rich in protein, complex carbohydrates and fibre, antioxidants and a number of vitamins and minerals including B vitamins, iron, magnesium and potassium. They have also been shown to help reduce blood sugar levels, improve cholesterol, and support a healthy gut. Plant-based proteins such as beans are a sustainable choice for the environment because they are considered a regenerative crop since they return important nutrients back to our soils. Make a healthy choice for you and the planet by choosing Beanitos Chips as a high protein, high fibre snack. And, don’t forget to see our selection of low carb spreads and dips that pair perfectly with these chips!