Chickapea- ORGANIC, GLUTEN-FREE, HIGH PROTEIN PASTA

Chickapea Pasta is made entirely of organic Canadian chickpeas and lentils. Imagine having a satisfying bowl of pasta that contains loads of protein and fibre.

Don't be turned off by the nutrition facts on the label. They have set the serving size to be 85g, standard serving size for most pasta labels is 56g. 

In this case, we have broken it down, if you consume on 56g (that's about 1.5 cup cooked), you are getting:

217 calories, 2g fat, 0.3g sat fat, 3mg sodium, 36g carbs, 7g fibre, 2g sugar, 15g protein.

*Net carbs 29g

Why choose Chickapea for you and your family as a healthier alternative to regular pasta?

No  preservatives

Makes you full for longer:

  Contains 5g more fibre than standard pasta

  Contains 8g more protein than standard pasta

Made with non-GMO ingredients

Organic

Gluten-Free

Nut-Free

Vegan

Kosher