Hold The Carbs - Protein Pizza Mix

Protein Pizza Mix
Hold The Carbs
Protein Pizza Mix / 75g / Item #: 0783
1 in Cart
Add to Favourites
Nutrition Facts +
Ingredients +
Reviews +
Description +

The baking mix is gluten free. Prepare with other gluten fee ingredients to get a delicious gluten pizza.


Makes 1 large pizza crust.

Resealable stand-up pouch.

You will need

- 1/8 cup Hold The Carbs protein pizza crust mix

- 3 eggs or 5 egg whites

- ¼ cup water

- If you like your crust crispy, add 1 tbsp olive oil


Directions: Mix ingredients then add Protein Pizza Crust Mix. Mix well. Grease a 12' pizza pan (eg. spray with cooking oil) and spread out the dough. Bake at 350 ˚F for 20 mins or until light brown. Add your favourite toppings and bake another 15 mins. 


Tips: For best results, use a pizza pan (with no holes) to make your crust, then transfer the crust onto a pizza stone before you put your toppings on. Grease your pizza pan generously. Don't overbake the crust, because it will stick to the pan if overbaked.

Last Updated: 2018-08-03 18:30:11