Low Carb Pasta and Pizza Sauce

Rao’s Homemade Tomato Sauces are perfect for a variety of lifestyles including low carb, vegan and gluten-free. Unlike other store-bought brands of tomato sauces, they are free from added sugars and made with only the finest ingredients imported fresh from Italy. 

The Rao family began making and serving authentic pasta sauces at their legendary restaurants located in New York and later in Las Vegas and Los Angeles. Their emphasis on using pure, simple, delicious ingredients landed them stellar reviews by famed restaurant critics who described their food as “wonderfully simple, delicious, and honest Italian food”. Because of so many rave reviews and a large loyal customer base, Rao’s soon became one of the hottest restaurants in New York City! Under the leadership of Frank Pellegrino Sr., who was tired of turning down reservation requests, they started bottling and selling their homemade pasta and pizza sauces so that people could enjoy delicious, authentic Italian meals at home. This proved to be a great decision, as their pasta sauce line grew rapidly. Today, Rao’s continues to spread the joy of premium pasta sauces to home cooks across the world!

Rao’s pasta and pizza sauces are made in small batches with pure ingredients including premium Italian olive oil and hand-picked, naturally ripened tomatoes from southern Italy. They contain no tomato blends, tomato paste, water, starches, added sugars, fillers or artificial colours. Each serving contains just 2g of net carbs that are naturally found in tomatoes. Try Rao’s Pasta Sauce in classic Marinara or herby Tomato Basil flavours! Browse our selection of low carb Italian-style pastas to recreate your favourite pasta dishes without any added or refined carbs. Rao’s Pizza Sauce is also perfect for topping low carb pizza crusts or adding to casseroles, quiches, or sandwiches! Rao’s sauces have a shelf life of 3 years from production during which time they are at their best quality and flavour. Once opened, the sauces can be refrigerated and used within 10-12 days. You can also transfer them to a freezer-safe container and freeze these sauces for up to 6 months. 

Delicious speaks for itself! See why Rao’s is the world’s leading brand of premium pasta sauces today. 
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