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Add to FavouritesThe freshest-tasting hot sauces available. Made in Montreal with no artificial ingredients, or vinegar-free - so you can taste the fresh herbs. These condiments are shelf-stable and only need to be refrigerated after opening.
Great to use in cooking, baking, grilling, and can be used to dress just about any food.
Habanero peppers are pretty darn hot - about 100,000–350,000 Scoville units of heat.
That's about 20-100x hotter than jalapenos.
Jalapeno peppers are somewhat hot - about 1000-20,000 Scoville units of heat.
Real maple syrup adds some sweet Canadian flavour.
Poblano peppers are quite mild - about 1000-1500 Scoville units of heat.
Poblano peppers are quite mild - about 1000-1500 Scoville units of heat.
The freshest-tasting hot sauces available. Made in Montreal with no artificial ingredients, or vinegar-free - so you can taste the fresh herbs. These condiments are shelf-stable and only need to be refrigerated after opening.
Great to use in cooking, baking, grilling, and can be used to dress just about any food.
Habanero peppers are pretty darn hot - about 100,000–350,000 Scoville units of heat.
That's about 20-100x hotter than jalapenos.
Jalapeno peppers are somewhat hot - about 1000-20,000 Scoville units of heat.
Real maple syrup adds some sweet Canadian flavour.
Poblano peppers are quite mild - about 1000-1500 Scoville units of heat.
Poblano peppers are quite mild - about 1000-1500 Scoville units of heat.